Stroke - A Leading Cause of Death - Help Prevent It

Stroke is the third commonest cause of death inprogram.
North America. Ischemic stroke in particular whichA recently published medical report which
is the result of a blood clot clogging arteries toreviewed nine studies including nearly 200,000
the brain is all too common. Risk factors forpeople determined that drinking three cups of
stroke include...black or green tea per day reduced stroke risk
1. Obesity.by 21 percent. drinking six cups per day reduced
2. Smoking.stroke risk by yet another 21 percent.
3. High blood pressure.Consuming foods rich in omega3 fatty acids was
4. Diabetes.shown in a 2003 large medical study to be a good
5. High cholesterol levels.way to reduce stroke risk. Omega 3 fatty acids
6. Age 55 or more.are found particularly in oily fish such as wild
7. Cardiovascular disease.salmon, mackerel, tuna and sardines. It is also
Some of these things are difficult to do anythingfound in flax seed which should be ground up in a
much about. Others we can take direct action toblender and added to foods. This study and other
improve the risk. Obviously if you are over agestudies before that have demonstrated that
55 you can,t turn the clock back but you caneating fish several times per week or eating other
stop smoking. You can also take steps to reducefoods high in omega 3 is strongly linked to
high blood pressure. A visit to your doctor todecreased likelihood of stroke.
check cholesterol levels and take any actionAs previously mentioned taking a small daily dose
needed there will help and if you have diabetesof aspirin is a good way to thin the blood and
sticking closely to your recommended diet will belessen stroke risk. As little as 80 mg per day is
very helpful.effective. You should consult your doctor
Aside from that there are some things you canhowever to see if aspirin is appropriate for you.
do to help prevent stroke. If you have had heartGarlic is a known blood thinning agent and may
problems your doctor may prescribe bloodalso be helpful in stroke prevention. It is also said
thinners such as coumadin or aspirin to helpto be helpful in reducing high blood pressure which
prevent blood clotting. Low dose aspirin isis a factor in stroke occurrence. Either cooked or
prescribed for many who have had a heartraw garlic is effective and deodorised garlic
attack. This is a dose of 325mg per day of aspirinsupplements are available which cut out the garlic
or less. This is often sufficient to help greatly inbreath problem.
preventing blood clots and stroke. AppropriateA good healthy diet, rich in fruits,vegetables,nuts
aerobic exercise for your state of health is veryand whole grains is great for general well being as
important. Your doctor can suggest a suitablewell as stroke prevention.